The Sundial

Eating organic isn’t always healthier

Eating organic isn’t always healthier

Jake Fredericks

September 17, 2013

Shopping organically has been the trend among younger generations filled with the idea that organic products have higher nutritional value than their conventional counterparts. New York Times best-selling author and “locavore,” (someone who eats locally grown or produced food) poster boy, Michael Pollan, urges that consumers move “beyond the barcode.” ...

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